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Eggs

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Feb 23, 2011

These versatile eggs can be served almost any time! You will need: 2 eggs per serving (this video uses quail eggs), 2 ounces fresh sausage, 1 chicken egg, flour and panko braedcrumbs for dredging, 2 o ...

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Feb 23, 2011

A fireman's favorite, this dish is perfect when serving many hungry people. You will need: 2 1/2 pounds of herb and garlic frozen potatoes, 1 pound diced bacon, 1 diced onion, 16 beaten eggs, 40 ounce ...

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Feb 23, 2011

The key to a perfectly poached egg? A soft touch and a little bit of vinegar. This video shows you the technique for poaching an egg so you can get it right every single time. Now all you need is some ...

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Feb 23, 2011

Curious as to how short order cooks are able to create such perfectly fluffy eggs? This video first shows you how to tell if your egg is fresh or not, and then shows you the proper technique for makin ...

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Feb 23, 2011

Having problems making your own over easy eggs at home? Believe it or not, the perfect fried eggs are not too difficult to make! This tutorial shows you how to make over easy eggs - and just leave in ...

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Feb 23, 2011

This tutorial just shows you the right way to treat your eggs - once you have mastered this technique, you can add nearly anything you want to the omelette. All you need for the basic recipe is 3 eggs ...

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Feb 23, 2011

How do you know when a boiled egg is done? By the time you crack it open to check, it's too late! And peeling an egg can sometimes be a tricky business, too. Fortunately, this video by a professional ...

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Feb 11, 2011

This is a perfect, vegetarian, light breakfast dish. You will need six eggs, 2 tablespoons heavy cream, 1 tablespoon butter, sea salt, chive flowers, roughly torn spinach and 2 tablespoons goat cheese ...

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Feb 8, 2011

A classic of Persian or Iranian cuisine is the simple mirza gashemi. To make this at home, you will need: 2 eggplants, 5 tomatoes, 1/2 cup olive oil, 1 tablespoons of garlic, salt and pepper, turmeric ...

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Feb 7, 2011

Deviled eggs are the perfect dish to bring to a picnic or potluck - easy to make and fun to eat. All you need are half a dozen hard boiled eggs, Thousand Island dressing, mustard, salt, pepper and pap ...